Objective
To learn the importance of housekeeping for improving productivity through waste elimination
Learning Outcome
- The importance of housekeeping
- Role of shop floor personnel
- 5S techniques and how to apply them
- Change Management
- Quality circle
Course Outline
- Problems due to poor housekeeping
- How housekeeping affects productivity and quality
- 5 step approach for house keeping
- Employee involvement in housekeeping
- Design and implementation of quality circles
- Introduction to Kaizen
Who Should Attend?
- CxOs, Business owners, Management team, Departmental heads from quality, manufacturing - Key decision makers from the following functions: Operations, Manufacturing, Quality assurance, Maintenance
- Plant Heads & Managers
- Business Owners, Operators
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Knowledge Partner
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